Fruity Fondant Creams
Silky smooth fondant creams infused with fresh, vibrant, fruity flavours and encased in our crisp 70% dark chocolate shell. Beautifully hand decorated and presented in our sturdy gift boxes. Hand made by our Chocolatiers in Henley-on-Thames. Available in two sizes.
Ingredients: Dark Chocolate (70% Cocoa Solids Min), Cocoa Mass, Sugar, Cocoa Butter, Emulsifiers:Soya Lecithin. Fondant: Sugar, Glucose Syrup (Contains Sulphites), Water. Citric Acid. Lime Oil, Blood Orange Oil, Passion Fruit Powder (4.5%), Strawberry Fruit Paste (Glucose Syrup, Invert Sugar Syrup, Strawberries (15%), Beetroot Juice Concentrate, Natural Flavouring, Ethanol, Acidifier Citric Acid, Colouring Plant Concentrates (Apple, Safflower, Lemon). Decoration: Milk Chocolate (40% Cocoa Min): Cocoa Butter, Whole Milk Powder (23% Milk Solids), Sugar, Cocoa Mass, Brown Sugar, Natural Vanilla Extract, Emulsifier (Soya Lecithin), Barley Malt Extract. Cocoa Butter, Colours: E104, E120, E160c, E133, E555, E171, E172.
For Allergens See Ingredients In Bold.
Made in an environment that handles egg, nuts, sesame and peanut.
These chocolates have a minimum shelf life of 3 months from despatch.