Dark Chocolate Truffles
Medal winning House speciality. Dark chocolate whipped ganache made with fresh cream. Dipped in 70% dark chocolate and dusted in cocoa powder. Handmade by our chocolatiers in Henley-on-Thames.
Ingredients: Dark Chocolate (70% Cocoa Min): Cocoa Mass, Sugar, Cocoa Butter, Whole Milk Powder, Emulsifiers (Soya Lecithin, E476), Natural Vanilla Extract. Fresh Cream (Milk), Glucose Syrup, Sorbitol, Cocoa Powder.
For Allergens See Ingredients In Bold.
Made in an environment that handles egg, gluten, nuts, sesame and peanut.
These chocolates contain fresh cream and have a four week shelf life from dispatch.