Our interpretation on the classic Italian trifle. Fresh cream and white chocolate ganache flavoured with a generous pouring of amaretto and layered with an espresso and dark brown sugar syrup. All encased in a crisp white and dark chocolate shell.
Net weight min: 140g Box contains 12 chocolates and measures 11 cm x 8 cm
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Ingredients: White Chocolate (29% Cocoa Min): Sugar, Cocoa Butter, Skimmed Milk Powder (19% Milk Solids Min), Anhydrous Milk Fat, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring. Glucose Syrup, Coffee, Water. Milk Chocolate (38% Cocoa Solids Min): Sugar, Cocoa Butter, Whole Milk Powder (23% Milk Solids Min), Cocoa Mass, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring, Salt. Sugar, Wheat Flour, Egg, Raising Agents: Sodium Hydrogen Carbonate, Ammonium Hydrogen Carbonate; Flavouring. Amaretto (22%), Cocoa Butter, Dark Brown Sugar, Caster Sugar, Sea Salt, Sorbitol, Pectin. Dark Chocolate (70% Cocoa Min): Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring.
For Allergens See Ingredients In Bold.
Made in an environment that handles egg, gluten, tree nuts, sesame, sulphites and peanut. Store in a cool dark place.
These chocolates contain fresh cream and have a four week shelf life from dispatch.
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